Top Menu

Recession Buster Dining at the Royal Cork.

“Recession Buster” dining returns to the club every Friday night during March.

Enjoy a superb four course meal for only €25.00 in the unique atmosphere of the Royal Cork restaurant.

The club’s catering team, led by head chef Gerard O’Sullivan, are looking forward to welcoming members and their guests back to the restaurant following the recent kitchen refit.

No comments yet.

Leave a Reply