Top Menu

Cork Week Dining

Bookings are now being taken for dinner in the Royal Cork dining room for each evening during Cork Week.

We have a strong catering team in place for the week and we are offering very appetising menus with a four course Table d’Hote meal priced at €40.00 per head (** the steak choice attracts a €5.00 supplement).

All dinner reservation enquiries should be directed to the main office at 353-21-4831023.

Please note – seating is limited and some evenings are already heavily booked.

View a sample menu here.

No comments yet.

Leave a Reply