Reserve your table for this Saturday’s “At Home Dinner”. As is traditional, the meal will be preceeded by a Pimms Reception at 7.30pm.
Tickets for the meal and reception are priced at €30.00
For reservations call: 021-4831023.
At Home Regatta Menu
Crisp Cantonese Duck Spring Roll on a Crisp Mixed Salad Fresh Tomato and Chilli Salsa
Fresh Cream of Vegetable Soup
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Roast Stuffed Leg of Lamb brushed with Rosemary and Garlic, Irish Mist and Fine Herb Sauce
Fresh Cod with Boston Shrimp Tomato Concasse and Capers
Swiss Style Goat’s Cheese in Filo Pastry on Stir Fry Vegetables with Cashew Nuts and Ginger
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Chef’s Assiette Dessert
Tea or Coffee
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